Peroxytaurine
From Wikipedia, the free encyclopedia
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3D model (JSmol) |
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PubChem CID |
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| Properties | |
| C2H7NO4S | |
| Molar mass | 141.14 g·mol−1 |
| Related compounds | |
Related compounds |
Taurine |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
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Peroxytaurine appears to be the underresearched product of superoxide oxidation of taurine, including in cooked food.[1]
