Phyllosticta sojaecola
Species of fungus
From Wikipedia, the free encyclopedia
Phyllosticta sojaecola is a plant pathogen infecting soybean.
| Phyllosticta sojaecola | |
|---|---|
| Scientific classification | |
| Kingdom: | Fungi |
| Division: | Ascomycota |
| Class: | Dothideomycetes |
| Order: | Botryosphaeriales |
| Family: | Botryosphaeriaceae |
| Genus: | Phyllosticta |
| Species: | P. sojaecola |
| Binomial name | |
| Phyllosticta sojaecola C. Massal., (1900) | |
Hosts and symptoms
Disease cycle
Phyllosticta sojicola and all other members of the Phyllosticta genus are ascomycete fungi, with pathogenic species forming spots on leaves and some fruit.[2] Phyllosticta sojicola emerges from infected plant debris in spring and spread by wind and rain-splash onto healthy plants. While the infection method for Phyllosticta sojicola are unknown, other Phyllosticta species are known to infect leaves via an appressorium in a process that requires adequate moisture.[3] Within mature lesions, the fungus forms pycnidia to overwinter and repeat the cycle. Phyllosticta sojicola can also survive on seeds and infect new fields through infected seed.[4]
Environment and management
Phyllosticta sojicola prefers cool, moist conditions, as pycnidia require moist conditions to germinate.[5] The pathogen can be managed by rotating to non-hosts and using tillage to remove infected residue.[6] As infected seed can transmit the pathogen, seed testing is recommended to prevent introduction of disease.[7]