Rostipollos
Restaurant chain in Costa Rica and Nicaragua
From Wikipedia, the free encyclopedia
RostiPollos is a Central American cuisine restaurant franchise founded in Costa Rica by Nicaraguan businessman Mauricio Mendieta.[1]
About
The first restaurant was opened in the wealthy Escazú district of San José, Costa Rica in 1983 by the husband-and-wife team of Mauricio Mendieta Herdocia and Ivania Espinosa.[2] As Mauricio Mendieta is Nicaraguan, the restaurant claims to be the first Nicaraguan restaurant to have franchises.
Location
It now has locations in Costa Rica and Nicaragua.
