Rubus crataegifolius

Berry and plant From Wikipedia, the free encyclopedia

Rubus crataegifolius, also called Korean raspberry (Korean: 산딸기),[1] is a species of raspberry native to East Asia.

Quick facts Scientific classification, Binomial name ...
Rubus crataegifolius
May 2009, Japan
Scientific classification Edit this classification
Kingdom: Plantae
Clade: Embryophytes
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Rosids
Order: Rosales
Family: Rosaceae
Genus: Rubus
Subgenus: Rubus subg. Idaeobatus
Species:
R. crataegifolius
Binomial name
Rubus crataegifolius
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Description

It is a shrub growing to 1–2 metres (3+126+12 feet), rarely 3 m tall. The leaves are 5–12 centimetres (2–4+12 inches) long and 5–8 cm broad, palmately lobed with three or five lobes, and a serrated margin.

The flowers are 1–1.5 cm (1212 in) in diameter, with five white petals. The aggregate fruit is 1 cm diameter, made up of numerous drupelets.

Distribution and habitat

The species is native to East Asia.[2] It grows on forest margins and mountain slopes, in areas with moist and well-drained soil.

Uses

Its fruit is used for food and is sometimes cultivated; the cultivar 'Jingu Jengal' has been selected for its large fruit.[3] Root extracts have been found to contain substances with anti-inflammatory effects in mice.[4]

Notes

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