Streptomyces albospinus
From Wikipedia, the free encyclopedia
| Streptomyces albospinus | |
|---|---|
Scientific classification  | |
| Domain: | Bacteria |
| Kingdom: | Bacillati |
| Phylum: | Actinomycetota |
| Class: | Actinomycetia |
| Order: | Streptomycetales |
| Family: | Streptomycetaceae |
| Genus: | Streptomyces |
| Species: | S. albospinus |
| Binomial name | |
| Streptomyces albospinus Wang et al. 1966 (Approved Lists 1980)[1] | |
| Type strain | |
| AS 4.1628, ATCC 29808, CGMCC 4.1628, CGMCC 4.1896, DSM 41674, IFO 13846, IMC S-0602, JCM 3399, KCCM 12599, KCTC 9664, KCTC 9762, M750-G1, MTCC 6918, NBRC 13846, NRRL B-16926[2] | |
Streptomyces albospinus is a bacterium species from the genus of Streptomyces which has been isolated from soil from the Akita City in Japan.[1][3][4] Streptomyces albospinus produces spinamycine, phenamide, phenelfamycin G and phenelfamycin H.[4][5][6][7][8]
