Streptomyces hokutonensis
From Wikipedia, the free encyclopedia
| Streptomyces hokutonensis | |
|---|---|
Scientific classification  | |
| Domain: | Bacteria |
| Kingdom: | Bacillati |
| Phylum: | Actinomycetota |
| Class: | Actinomycetia |
| Order: | Streptomycetales |
| Family: | Streptomycetaceae |
| Genus: | Streptomyces |
| Species: | S. hokutonensis |
| Binomial name | |
| Streptomyces hokutonensis Yamamura et al. 2014[1] | |
| Type strain | |
| KCTC 29186, NBRC 108812, R1-NS-10 | |
Streptomyces hokutonensis is a bacterium species from the genus of Streptomyces which has been isolated from rhizosphere roots from strawberries in Hokuto, Yamanashi in Japan.[1][2]
