Streptomyces sundarbansensis
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| Streptomyces sundarbansensis | |
|---|---|
Scientific classification  | |
| Domain: | Bacteria |
| Kingdom: | Bacillati |
| Phylum: | Actinomycetota |
| Class: | Actinomycetia |
| Order: | Streptomycetales |
| Family: | Streptomycetaceae |
| Genus: | Streptomyces |
| Species: | S. sundarbansensis |
| Binomial name | |
| Streptomyces sundarbansensis Arumugam et al. 2011[1] | |
| Type strain | |
| DSM 42019, MS1/7, MTCC 10621[2] | |
Streptomyces sundarbansensis is a bacterium species from the genus of Streptomyces which has been isolated from soil from a mangrove forest from the Lothian Island in India.[1][3][4] Streptomyces sundarbansensis produces 2-allyloxyphenol.[4]
