Streptomyces tendae

Species of bacterium From Wikipedia, the free encyclopedia

Streptomyces tendae is a bacterium species from the genus of Streptomyces which has been isolated from soil in France.[1][3][4] Streptomyces tendae produces carbomycin, streptofactin, geosmin, cervimycin A-D and nikkomycins.[4][5][6][7][8][9] Also said to be the source of Tendamistat (HOE 467), an alpha amylase inhibitor.

Quick facts Scientific classification, Binomial name ...
Streptomyces tendae
Scientific classification Edit this classification
Domain: Bacteria
Kingdom: Bacillati
Phylum: Actinomycetota
Class: Actinomycetes
Order: Streptomycetales
Family: Streptomycetaceae
Genus: Streptomyces
Species:
S. tendae
Binomial name
Streptomyces tendae
Ettlinger et al. 1958[1]
Type strain
AS 4.1460, ATCC 19812, BCRC 12167, CBS 431.59, CBS 565.68, CCRC 12167, CGMCC 4.1460, DSM 40101, ETH 11313, ICMP 132, IFM 1176, IFO 12822, IMET 40459, IPV 1833, ISP 5101, JCM 4149, JCM 4610, KCC S-0149, KCC S-0610, KCCS- 0610, KCCS-0149, KCTC 19061, Lanoot R-8675, LMG 19314, LMG 5987, NBRC 12822, NCIB 9614, NCIMB 9614, NIHJ 179, NRRL B-2313, NRRL-ISP 5101, NZRCC 10343, PDDCC 132, PSA 92, R-8675, RIA 1092, RIA 534, RIA 594, UNIQEM 199, Vernon N50, VKM Ac-1889[2]
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Further reading

  • Dionigi, Christopher P.; Ingram, Daphne A. (January 1994). "Effects of temperature and oxygen concentration on geosmin production by Streptomyces tendae and Penicillium expansum". Journal of Agricultural and Food Chemistry. 42 (1): 143–145. doi:10.1021/jf00037a025.
  • Kavitha, A; Vijayalakshmi, M (2009). "Optimization and purification of L-asparaginase produced by Streptomyces tendae TK-VL_333". Zeitschrift für Naturforschung C. 65 (7–8): 528–31. doi:10.1515/znc-2010-7-817. PMID 20737924.
  • Freitas, D.A.; Leclerc, S.; Miyoshi, A.; Oliveira, S.C.; Sommer, P.S.M.; Rodrigues, L.; Correa Junior, A.; Gautier, M.; Langella, P.; Azevedo, V.A.; Le Loir, Y. (November 2005). "Secretion of Streptomyces tendae antifungal protein 1 by Lactococcus lactis". Brazilian Journal of Medical and Biological Research. 38 (11): 1585–1592. doi:10.1590/S0100-879X2005001100004. PMID 16258626.
  • Roberts, edited by B.W. Bycroft ; contributors, A.A. Higton, A.D. (1988). Dictionary of antibiotics and related substances. London: Chapman and Hall. ISBN 0-412-25450-6. {{cite book}}: |first1= has generic name (help)CS1 maint: multiple names: authors list (link)
  • Noack, edited by Simon Baumberg, Hans Krügel, Dieter (1991). Genetics and Product Formation in Streptomyces. Boston, MA: Springer US. ISBN 1-4684-5922-8. {{cite book}}: |first1= has generic name (help)CS1 maint: multiple names: authors list (link)
  • ed.-in-chief, George M. Garrity (2012). Bergey's manual of systematic bacteriology (2nd ed.). New York: Springer Science + Business Media. ISBN 978-0-387-68233-4. {{cite book}}: |last1= has generic name (help)

See also

References

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