Streptomyces thermocoprophilus
From Wikipedia, the free encyclopedia
| Streptomyces thermocoprophilus | |
|---|---|
Scientific classification  | |
| Domain: | Bacteria |
| Kingdom: | Bacillati |
| Phylum: | Actinomycetota |
| Class: | Actinomycetia |
| Order: | Streptomycetales |
| Family: | Streptomycetaceae |
| Genus: | Streptomyces |
| Species: | S. thermocoprophilus |
| Binomial name | |
| Streptomyces thermocoprophilus Kim et al. 2000[1] | |
| Type strain | |
| B-19, CGMCC 4.1954, DSM 41700, Goodfellow B-19, JCM 10918, KACC 20183, KCTC 9935, LMG 19857, NBRC 100771, NRRL B-24314[2] | |
Streptomyces thermocoprophilus is a thermophilic bacterium species from the genus of Streptomyces which has been isolated from poultry faeces in Malaysia.[1][3][4][5][6]
