Taku (restaurant)
Restaurant in Seattle, Washington, U.S.
From Wikipedia, the free encyclopedia
Taku was a Japanese restaurant located in Seattle's Capitol Hill neighborhood at 706 East Pike Street. Owned by chef Shota Nakajima, the restaurant opened in 2020.[1][2][3][4]
| Taku | |
|---|---|
The restaurant's exterior, 2024 | |
![]() Interactive map of Taku | |
| Restaurant information | |
| Established | 2020 |
| Closed | 2025 |
| Location | Seattle, Washington |
| Coordinates | 47°36′51.1″N 122°19′22.8″W |
| Website | www |
Description
The name "Taku" means "table" in Japanese.[5] Taku's menu offered marinated, battered and twice-fried karaage nuggets and wings.[6] Additionally, it included a F*ck it Bucket, chicken karaage rice bowl, a curry karaage burger and a selection of classic Japanese sides like mac salad, furikake fries, cabbage salad and miso soup.[7][8][9][10]
- Container of twice-fried karaage
