Tiger nut drink From Wikipedia, the free encyclopedia Nigerian drink made from tiger nuts Tiger nut drink, also known as horchata de chufa in Spain and kunu aya or ofio in Nigeria, is a Nigerian drink made from tiger nuts.[1][2] It is also known as kunu aya.[3][4][5][6] The major ingredients used in making the drink are tiger nut, dates, and coconut. Cinnamon, coffee, vanilla essence, sugar and honey are also added to give a unique taste and preserve the freshness of the drink.[7][8] It is naturally dairy-free, gluten-free, and vegan.[9] Chaff are removed from the blended tiger nut. Tiger nut drink is served cold and must be consumed within 3 days if refrigerated.[10][11] See also Hausa cuisine Horchata Zobo drink Plant milk References ↑ "Tiger Nuts Milk Market to reach US$ 993.3 Mn by 2030 – Indian Defence News". Retrieved 2022-07-02. ↑ Smith, Vicky. "Spain's 'white gold' super-drink". www.bbc.com. Retrieved 2022-07-02. ↑ omotosho, kehinde (2017-06-26). "How to make coffee tiger nut milk". Pulse Nigeria. Retrieved 2022-07-02. ↑ "Health benefits of tiger nuts". The Punch. 2022-05-14. Retrieved 2022-07-02. ↑ "Go nutty for tiger nut drink". Daily Trust. 2015-06-13. Retrieved 2022-07-02. ↑ "Tigernut milk". ResearchGate. ↑ a, temitope (2019-10-16). "How to make tiger nuts milk". Pulse Nigeria. Retrieved 2022-07-02. ↑ "Dates And Tiger Nut Juice". The Guardian. Lagos, Nigeria. 2022-05-02. Retrieved 2022-07-02. ↑ Woodard, Jazzmine (2024-04-09). "Nigerian Tiger Nut Milk (Kunu Aya/Ofio Drink)". Dash of Jazz. Retrieved 2024-08-05. ↑ Online, Tribune (2020-04-11). "Tiger Nut drink on a platter". Nigerian Tribune. Retrieved 2022-07-02. ↑ "Tiger Nut Milk Drink: The Natural Aphrodisiac". The Guardian. Lagos, Nigeria. 2018-09-09. Retrieved 2022-07-02. This drink-related article is a stub. You can help Wikipedia by adding missing information.vte Related Articles
