Ttongppang

Ttongppang (Korean: 똥빵; lit. ''poo bread''), or ddongbbang, is a novelty Korean street food. It is bread filled with red bean paste and walnut bits that is shaped like stylized human feces. It originated in Insa-dong, Seoul, South Korea.^{[1][2][3][4][5][6]}

Place of originSouth Korea

Serving temperatureWarm

Main ingredientsWheat flour, red bean paste, walnut

Hangul

똥빵

Quick facts Place of origin, Serving temperature ...

Ttongppang

Hand holding a piece of ttongppang
Place of origin	South Korea
Serving temperature	Warm
Main ingredients	Wheat flour, red bean paste, walnut
Korean name
Hangul	똥빵
Lit.	poo bread
RR	ttongppang
MR	ttongppang

Close