Tuna bun

Hong Kong bun From Wikipedia, the free encyclopedia

Tuna bun, Tuna fish bun (Chinese: 吞拿魚包; Jyutping: tan1 naa4 jyu4 baau1) is a Hong Kong-style fish bun.[1] It is a bun that contains tuna paste. It is commonly found in Hong Kong.[2]

Alternative namesTuna fish bun
Place of originHong Kong
Main ingredientsflour, tuna
Quick facts Alternative names, Place of origin ...
Tuna bun
Alternative namesTuna fish bun
Place of originHong Kong
Main ingredientsflour, tuna
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TraditionalChinese吞拿魚包
SimplifiedChinese吞拿鱼包
Jyutpingtan1 naa4 jyu4 baau1
Jyutpingtan1 naa4 jyu4 baau1
Quick facts Traditional Chinese, Simplified Chinese ...
Tuna bun
Traditional Chinese吞拿魚包
Simplified Chinese吞拿鱼包
Jyutpingtan1 naa4 jyu4 baau1
Transcriptions
Yue: Cantonese
Jyutpingtan1 naa4 jyu4 baau1
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Due to the high price of a whole tuna, almost all bakeries in Hong Kong use canned tuna to make tuna buns.[3][4]

See also

References

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