Utricularia odorata
Species of carnivorous plant
From Wikipedia, the free encyclopedia
Utricularia odorata is a medium-sized, probably perennial carnivorous plant that belongs to the genus Utricularia. It is native to southeastern Asia (Cambodia, Laos, Thailand, and Vietnam) and northern Australia (Northern Territory). U. odorata grows as a terrestrial plant in wet grasslands at low altitudes. It was originally described by François Pellegrin in 1920.[1][2] The specific epithet odorata is derived from reports that the flowers are fragrant.[3]
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| Utricularia odorata | |
|---|---|
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Scientific classification  | |
| Kingdom: | Plantae |
| Clade: | Tracheophytes |
| Clade: | Angiosperms |
| Clade: | Eudicots |
| Clade: | Asterids |
| Order: | Lamiales |
| Family: | Lentibulariaceae |
| Genus: | Utricularia |
| Subgenus: | Utricularia subg. Bivalvaria |
| Section: | Utricularia sect. Oligocista |
| Species: | U. odorata |
| Binomial name | |
| Utricularia odorata | |
| Synonyms | |
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