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Vaccinium reticulatum

Species of flowering plant From Wikipedia, the free encyclopedia

Vaccinium reticulatum, known as ʻōhelo ʻai in Hawaiian, is a species of Hawaiian Vaccinium.

Quick facts Scientific classification, Binomial name ...
Vaccinium reticulatum
Scientific classification Edit this classification
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Asterids
Order: Ericales
Family: Ericaceae
Genus: Vaccinium
Species:
V. reticulatum
Binomial name
Vaccinium reticulatum
Synonyms[1]
  • Vaccinium berberidifolium (A.Gray) Skottsb.
  • Vaccinium pahalae Skottsb.
  • Vaccinium peleanum Skottsb.
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Energy117 kJ (28 kcal)
0.22 g
0.38 g
Quick facts Nutritional value per 100 g (3.5 oz), Energy ...
Oheloberries, raw
Vaccinium reticulatum fruits, Maui
Nutritional value per 100 g (3.5 oz)
Energy117 kJ (28 kcal)
6.84 g
0.22 g
0.38 g
Vitamins and minerals
VitaminsQuantity
%DV†
Vitamin A equiv.
5%
42 μg
Thiamine (B1)
1%
0.017 mg
Riboflavin (B2)
3%
0.036 mg
Niacin (B3)
2%
0.27 mg
Vitamin C
7%
6 mg
MineralsQuantity
%DV†
Calcium
1%
7 mg
Iron
1%
0.09 mg
Magnesium
1%
6 mg
Phosphorus
1%
10 mg
Potassium
1%
38 mg

Link to USDA Database entry[link removed]
†Percentages estimated using US recommendations for adults,[2] except for potassium, which is estimated based on expert recommendation from the National Academies.[3]
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Description

ʻŌhelo ʻai is a shrub usually 0.1–1.3 metres (1⁄2–4+1⁄2 feet) tall, rarely up to 2 m (6+1⁄2 ft). The leaves are evergreen, spirally arranged, leathery, oval, 1–3 centimetres (1⁄2–1+1⁄4 inches) long, red when freshly emerging, then green or green with reddish patches.

The flowers are bell-shaped, 8–12 millimetres (3⁄8–1⁄2 in) long, variable in color, red to yellow or pink.

The fruit is a berry 8–14 mm (3⁄8–1⁄2 in) diameter, ranging in color from blue to purple to red to orange to yellow. The color does not necessarily indicate the ripeness of the berries. They taste somewhat similar to the related cranberries, less ripe ones being tart, while ripe berries are quite sweet but bland.

Distribution and habitat

The species is endemic to Hawaii. It grows at altitudes of 640–3,700 m (2,100–12,140 ft) on lava flows and freshly disturbed volcanic ash on Maui and Hawaiʻi, and less commonly on Kauaʻi, Oʻahu, and Molokaʻi. Adaptations to volcanic activity include the ability to survive ash falls of over 25 cm (10 in) depth.

Ecology

The berries are an important food source for the nēnē (Branta sandvicensis); the seeds are dispersed in the birds' droppings (endozoochory).

Uses

The berry is edible and flavorful.[4]

Oligomeric proanthocyanidins can be obtained by the means of the species in vitro cell culture.[5]

References

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