Xing Qiyi
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Xing Qiyi | |
|---|---|
| Born | 24 November 1911 |
| Died | 4 November 2002 (aged 90) |
| Alma mater | Fu Jen Catholic University University of Illinois at Urbana–Champaign |
| Known for | participant in the total synthesis of bovine insulin project |
| Scientific career | |
| Fields | Organic synthesis Natural products |
| Institutions | Peking University |
| Doctoral advisor | Roger Adams |
Xing Qiyi (Chinese: 邢其毅; pinyin: Xíng Qíyì; Wade–Giles: Hsing Ch'i-i) was a Chinese organic chemist who contributed to the total synthesis of bovine insulin,[1] Xing is still well-known nowadays in China as the main editor of a highly-influential organic chemistry textbook.[2] He was a member of China Democratic League since 1952.[3]
Xing received Chinese traditional private education in his childhood. In 1933, he graduated from Fu Jen Catholic University with a diploma in Chemistry. Xing did his postgraduate work at University of Illinois at Urbana–Champaign under Roger Adams's guidance and obtained a doctorate degree in 1936. Later he went to the Ludwig-Maximilians-Universität München (LMU), conducting research on bufotoxins at Wieland's laboratory.