Youtazi
Steamed multi-layer bread eaten in China
From Wikipedia, the free encyclopedia
Youtazi (Uyghur: يۇتازا, romanized: yutaza, йутаза) is a type of steamed multi-layer bread. It is eaten within the Xinjiang Uyghur Autonomous Region of China.
| Type | Bread |
|---|---|
| Place of origin | China |
| Region or state | Xinjiang Uyghur Autonomous Region |
See also
References
- Xinjiang Restaurant Archived 2018-09-03 at the Wayback Machine
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