Zoomkoom

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Zoomkoom is a fermented beverage from Burkina Faso and Northern Ghana with a sweet taste.[1]

"Zoom" means flour and “koom” means water in the Mooré language. It is also known as "Zonkuon" in the Dagara language, where "zon" means flour and "kuon" means water, similar to that of the Mooré language. There are varieties of zoomkoom, the traditional and modernized one. The traditional beverage is brown in color and the modernized has a white appearance because millet is used in place of guinea corn and without shea butter.

  • Ginger
  • Grains of Selim
  • Cloves
  • Black peppercorn|Pepper
  • Guinea pepper/Grains of Paradise
  • Dried red chilli peppers (according to desired heat/spiciness)
  • Shea butter (optional)
  • Sweetener of choice (Optional, .e. honey, dates, sugar, stevia, etc.)
  • Milled pearl millet/ guinea corn

Method of preparation

Uses

References

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