Zéta

Variety of grape From Wikipedia, the free encyclopedia

Zéta is a Hungarian wine grape, a crossing of Furmint and Bouvier. It was introduced to the Tokaj-Hegyalja wine region of Hungary in 1951 and authorized for production in 1990. Previously known as Oremus, its name was changed to Zéta in 1999. Its main asset is a particular aptitude for high sugar concentrations, early ripening and susceptibility for botrytis.

Quick facts Species, VIVC number ...
Zéta
Grape (Vitis)
SpeciesVitis vinifera
VIVC number23225
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As Oremus, it was used in the production of Tokaji wines.[1]

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