Asado roll
Filipino pork-filled bread roll
From Wikipedia, the free encyclopedia
Asado rolls, also called asado buns or baked siopao, is a Filipino bread roll filled with savory-sweet pork asado. It is similar to the asado siopao except it is baked (not steamed). The top can either be covered with an egg wash, bread crumbs, or sprinkled with sesame seeds.[1][2][3][4]
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Alternative namesBaked siopao, Baked pork buns, Asado buns, Asado bread roll
Typebread roll
Place of originPhilippines
 Top: Asado roll showing the pork asado fillings; Bottom: A box of asado rolls | |
| Alternative names | Baked siopao, Baked pork buns, Asado buns, Asado bread roll |
|---|---|
| Type | bread roll |
| Place of origin | Philippines |
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