Hoklabari

Hoklabari was in Nepal, Eastern Region, Kosī Zone, Morang. Its elevation is about 90 metres (300 ft) above sea level.^[1] The Köppen climate classification is Cwa : Monsoon-influenced humid subtropical climate.^[2]

Majority ethnic groups are Chettri and Brahmins alongside Santal and others. This village is famous for production of mustard and is also a major cultivator of rice and wheat.^{[citation needed]}

At the time of the 1991 Nepal census it had a population of 4,520 people living in 806 individual households.^[3] The table below shows the populations in 2011 of the wards of Kanepokhari Rural Municipality. Hoklabari became Ward 1 when Kanepokhari was constituted in March 2017.^[4]