Le Cordon Bleu College of Culinary Arts Las Vegas
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| Type | Private, For profit |
|---|---|
| Active | 2003–2017 |
| President | Jennifer White Heinz Lauer (Head Chef}[1] |
| Students | 587[2] |
| Address | 1451 Center Crossing Road , Las Vegas , Nevada , USA |
Le Cordon Bleu College of Culinary Arts Las Vegas was a culinary school owned by Career Education Corporation under a licensing agreement with Le Cordon Bleu in Paris.[3]
The school opened in 2003[4] and stopped accepting applications as of April 2016.[5] All US Cordon Bleu College locations were closed in 2017.[6][7]