Lumpia goreng
Indonesian spring roll
From Wikipedia, the free encyclopedia
Lumpia goreng is a simple Indonesian fried spring roll filled with vegetables. The spring roll wrappers are filled with chopped, matchstick-sized carrots, shredded cabbage, and sometimes mushrooms.
Although usually filled only with vegetables, the fried spring rolls might also be filled with minced beef, chicken, or prawns.[1]
In Indonesia, lumpia goreng is usually considered a snack food (gorengan).
