Prinses Juliana
From Wikipedia, the free encyclopedia
| Prinses Juliana | |
|---|---|
![]() Interactive map of Prinses Juliana | |
| Restaurant information | |
| Established | c. 1958 |
| Closed | 2007 |
| Food type | Fine dining |
| Rating | |
| Location | Valkenburg aan de Geul, Netherlands |
Prinses Juliana is a defunct restaurant located in Valkenburg aan de Geul in the Netherlands. It was a fine dining restaurant that was awarded one or two Michelin stars in the period 1958–2006.[1]
The last head chef was Andy Brauers.[2]
The importance of the restaurant is found not only in the food that it produced, but also in the chefs that it trained. Many Michelin starred chefs started their career or did part of their training here. Young chefs that worked at Prinses Juliana include Cas Spijkers, Margo Reuten, Nico Boreas, Michel Lambermon, Erik van Loo and Jeroen Granneman.[3]
Head chefs
- 1958-1980: Cees Preyde[12]
- 1980-1990: Toine Hermsen[13]
- 1990-2003: Otto Nijenhuis[14][15]
- 2003-2006: Andy Brauers[2]
