Fatias do Freixo
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Fatias do Freixo | |
| Type | Conventual sweet Sponge cake |
|---|---|
| Course | Sobremesa |
| Place of origin | Portugal |
| Region or state | Marco de Canaveses |
| Main ingredients | Egg yolks, sugar, wheat flour |
| Similar dishes | Pão de Ló |
Fatias do Freixo (lit. 'slices of Freixo') is a traditional Portuguese sponge cake from Freixo, Marco de Canaveses originating from the convents in the 1600s.[1] The cake is topped with doces de ovos with a caramelized pastry.[2]