Geographically indicated foods of the United Kingdom
From Wikipedia, the free encyclopedia
There are many geographically indicated foods of the United Kingdom. In British cuisine, there is a custom of naming foodstuffs with reference to their place of origin. However, there are other reasons for this practice; Scotch egg, which was invented in London and Dover sole which indicates where they were landed, for example.
A number of such foods have been granted Protected Geographical Status under European Union law (see List of United Kingdom food and drink products with protected status).
A
- Aberdeen roll
- Allerdale Cheese[1]
- Angus burger
- Arbroath smokie
B
- Bakewell pudding
- Bakewell tart
- Banbury apple pie[2]
- Banbury cake
- Barkham Blue and Barkham Chase (cheeses) [3]
- Bath blue (cheese) [4]
- Bath bun
- Bath chap[5]
- Bath Oliver biscuit
- Bedfordshire clanger (pastry)
- Belvoir Castle buns[6]
- Berkshire jugged steak[7]
- Berwick cockle (sweet/candy)
- Blenheim Orange (apple)
- Blue Wensleydale (cheese) [8]
- Bonchester cheese
- (Scottish) Border tart[9]
- Borrowdale teabread[10]
- Branston pickle
- Brown Windsor soup
- Buxton Blue cheese
C
- Caerphilly cheese
- Cheddar cheese
- Chelsea bun
- Cheshire cheese
- Cheshire soup[11]
- Coleraine cheddar
- Colchester Native Oysters
- Chorley cake
- Cornish clotted cream
- Cornish fairings (biscuits/cookies)
- Cornish Gilliflower (apple)
- Cornish pasty
- Cornish sardines
- Cornish Yarg (cheese)
- Craster kippers
- Cullen skink (soup)
- Cumberland currant and apple pasties[12]
- Cumberland pie
- Cumberland sand cake[13]
- Cumberland spare rib pie and sweet lamb pie[14]
- Cumberland sausage
- Cumberland sauce
D
- Derbyshire fruit loaf[15]
- Derbyshire medley pie[16]
- Derbyshire oatcakes[17]
- Devonshire mullet pie, onion pie, and pork pie[18]
- Devonshire squab pie[19]
- Durham rabbit pot pie[20]
- Devonshire splits[21]
- Devonshire clotted cream
- Dorset Blue Vinney cheese
- Dorset Drum (cheese)
- Dorset fair gingerbread, luxury applecake, rough cake, and tea bread[22]
- Double Gloucester (cheese)
- Dovedale cheese
- Dundee cake
- Dunlop cheese
- Dunsyre Blue (cheese) [23]
E
- Eccles cake
- Essex meat layer pudding[24]
- Essex Pippin (apple)
- Eton mess (dessert)
F
G
- Grasmere gingerbread[25]
- Glamorgan sausage
- Gloucester cheese stew[26]
- Gloucester pancakes[27]
- Goosnargh cake
- Glory of York
- Grimsby smoked fish
H
I
J
- Jethart snails[36]
- Jersey Royal potato
K
- Kendal mint cake (candy)
- Kentish cheese and apple pie[37]
- Kelvedon Wonder Pea[38]
- Kirriemuir Ginger Bread [39]
L
M
- Maidstone biscuit[41]
- Malvern pudding
- Manchester tart
- Manx Queenie (shellfish)
- Marauding Scot (dessert)
- Melton Mowbray pork pie
- Merseyside meat pie[42]
- Moffat toffee
N
- Newmarket sausage
- Norbury blue (cheese)
- Norfolk dumplings[43]
- Norfolk plough pudding[44]
- Northamptonshire cheese cake[45]
- Nottingham pudding[46]
O
P
R
S
- Sage Derby cheese
- Sandwich
- Scotch pancake
- Scotch pie
- Scotch broth
- Scotch egg
- Scotch woodcock (egg dish)
- Selkirk bannock (bread)
- Shrewsbury cake
- Shropshire blue (cheese)
- Shropshire fidget pie[47]
- Single Gloucester (cheese)
- Somerset Brie[48] (cheese)
- Somerset Camembert[49] (cheese)
- Somerset chicken[50]
- Staffordshire beef steaks[51]
- Staffordshire cheese[52]
- Staffordshire oatcake
- Stichelton (cheese)
- Stilton cheese
- Stornoway black pudding
- Strathdon Blue[53] (cheese)
- Suffolk buns[54]
- Suffolk cakes[55]
- Suffolk swimmers[56] (dumplings)
- Suffolk fish pie[57]
- Suffolk harvest cake[58]
- Suffolk raisin roly-poly[59] (dessert)
- Suffolk red cabbage[60]
- Suffolk stew[61]
- Surrey lamb pie[62]
- Sussex Pond Pudding (dessert)
- Swaledale cheese
T
- Tewkesbury mustard
- Tintern (cheese)
- Tottenham cake
- Tymsboro' (Timsbury) [63] (cheese)
- Tyneside floddies (breakfast dish)
W
- Welsh cake
- Welsh dragon pork sausage[64]
- Welsh rabbit or rarebit (toast dish)
- Wensleydale cheese
- Worcester pearmain[65] (apple)
- Worcestershire sauce
Y
- Y Fenni (Abergavenny) cheese
- Yorkshire blue[66] (cheese)
- Yorkshire Forced Rhubarb
- Yorkshire pudding (roast dinner accompaniment)