Kachumber

Kachumber, or cachumber, is a salad dish in South Asian cuisine consisting of fresh chopped tomatoes, cucumbers, onions, unripe mangoes, coriander leaves, lemon juice, and sometimes, chili peppers.^[1][2]

TypeSalad

Place of originIndia
Pakistan
Bangladesh

Main ingredientsTomatoes, cucumbers, onions, unripe mangoes, and chili peppers

VariationsKosambari
Singju

Quick facts Type, Place of origin ...

Kachumber

Type	Salad
Place of origin	India Pakistan Bangladesh
Main ingredients	Tomatoes, cucumbers, onions, unripe mangoes, and chili peppers
Variations	Kosambari Singju
Media: Kachumber

Close

Kachumber is one of several salads which are common in the region. Others include the salad of Southern India known as kosambari and the salad of Northeast India known as singju. Sometimes, cucumber raita, a dish made with cucumber and curd, is also called kachumber.