Koftet el hati

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Alternative namesKofta
TypeKofta
Place of originEgypt
Main ingredientsMinced beef or lamb
Koftet el hati
كفتة الحاتى
Alternative namesKofta
TypeKofta
Place of originEgypt
Main ingredientsMinced beef or lamb

Koftet el hati (Egyptian Arabic: كفتة الحاتى), commonly just referred to as kofta (كفتة) in Egypt, is a traditional Egyptian dish consisting of seasoned ground meat, typically beef or a combination of beef and lamb, mixed with herbs and spices, shaped into cylindrical patties or skewers, and grilled or baked.[1][2] This dish is a staple in Egyptian cuisine and is one of various forms of kofta eaten in Egypt and across the Middle East.[3]

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