Almogrote

From Wikipedia, the free encyclopedia

TypeSpread
Place of originCanary Islands
Region or stateLa Gomera
Main ingredientsHard cheese, peppers, olive oil, garlic
Almogrote
TypeSpread
Place of originCanary Islands
Region or stateLa Gomera
Main ingredientsHard cheese, peppers, olive oil, garlic

Almogrote is a soft paste made from hard cheese, peppers, olive oil, garlic, and other ingredients, which is typically eaten spread on toast. It is native to La Gomera in the Canary Islands.[1]

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