Shwe htamin
Burmese golden rice (desert)
From Wikipedia, the free encyclopedia
Shwe htamin (Burmese: ရွှေထမင်း; pronounced [ʃwè tʰəmɪ́ɴ], lit. 'golden rice') is a traditional Burmese dessert or mont.
Place of originMyanmar (Burma)
Region or stateSoutheast Asia
The dessert consists of glutinous rice cooked with pandan leaves, coconut milk, and jaggery, and garnished with fresh coconut shavings.[1][2][3]