Vialone Nano

Vialone Nano rice has been grown in Italy since 1937.^[1] It was developed by crossing Vialone rice with a variety called Nano because of the plant's low height.^[2]

In 1996 Veronese Vialone Nano rice was given the protected geographical indication (IGP), under the name of Riso Nano Vialone Veronese IGP.^[3]

The processed grain should be of medium size, round in shape and semi-long with pronounced tooth and rounded section. It should appear white in color and display an extended pearlescent core.^[4]

Cultivation and processing of Nano Vialone Veronese IGP is conducted exclusively in the territory of the following 24 municipalities, all within the Provincia di Verona:^[4]

• Arborio
• Carnaroli
• Risotto
• Italian cuisine