Weerman degradation

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Weerman degradation, also named Weerman reaction, is a name reaction in organic chemistry. It is named after Rudolf Adrian Weerman, who discovered it in 1910.[1] In general, it is an organic reaction in carbohydrate chemistry in which amides are degraded by sodium hypochlorite, forming an aldehyde with one less carbon.[2] Some have regarded it as an extension of the Hofmann rearrangement.[3]

General reaction scheme

The Weermann degradation could be executed with α-hydroxy-substituted carbonic acid amides. For example, sugar.

During the degradation of α-hydroxy-substituted carbonic acid amides, the carbon chain shortens by one carbon-atom.[2]

Weerman-Degradation
Weerman-Degradation

The reaction proceeds very slowly at room temperature, therefore the reaction mixture is heated up to 60-65 °C.

Mechanism

The reaction mechanism is that of the related Hofmann degradation.[2]

Weermann degradation mechanism of Hydroxy-Carbonsäureamide
Weermann degradation mechanism of Hydroxy-Carbonsäureamide

At first the carbonic acid amide (1) reacts with the sodium hypochlorite. After the separation of water and chloride an amine with a free bond is built 2. The intermediate (3) is generated by rearrangement. In the next step a hydrolysis takes place. Water is added at the carbon-atom with the number '1'. A hydroxylic group is generated. The last step is that an acidic amide is separated and the aldehyde (4) is generated.

Degradation of α,β-unsaturated carbonic acid amides

Additionally the Weerman degradation could be executed with α,β-unsaturated carbonic acid amides. For example, acrylamide.

General reaction scheme

During the degradation of α,β-unsaturated amides, the carbon chain shortens about one carbon-atom, too.[2]

Weermann degradation general unsattuered carbonic acid amides
Weermann degradation general unsattuered carbonic acid amides

The reaction is very slow at room temperature, therefore the reaction mixture is heated up to 60–65 °C.

Mechanism

The reaction mechanism is that of the related Hofmann degradation.[2]

Weermann degradation 1st unsattuered
Weermann degradation 1st unsattuered

At first the carbonic acid amide (1) reacts with the sodium hypochlorite. After separate water and chloride an amine with a free bond is built 2. The intermediate (3) is generated by rearrangement. At this point two different mechanisms are possible. In the mechanism above two methanol molecules reacts with the intermediate. So is the compound (4) generated. After this carbon dioxide, water, ammonium and methanol are separated in different steps. At least it is protonated into an aldehyde (5).

Weermann degradation 2nd unsattuered
Weermann degradation 2nd unsattuered

Until the intermediate (3) the mechanism is the same like above. Then only one methanol-atom is added 4. With a protonation water, methanol and carbon dioxide are separated. An ammonium ion (5) is generated. During the hydrolysis a hydroxylic group is built 6. An aldehyde (7) is generated by separating an ammonium ion.

Applications

See also

References

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