Pamonha

Place of originBrazil

Region or stateNordeste, Minas Gerais, Goiás

Serving temperatureWarm

Main ingredientsGround sweet corn, sugar, coconut milk.

Pamonha

Place of origin	Brazil
Region or state	Nordeste, Minas Gerais, Goiás
Serving temperature	Warm
Main ingredients	Ground sweet corn, sugar, coconut milk.
Similar dishes	Tamales, humitas
Media: Pamonha

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Brazilian cuisine
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See also
Etiquette Cookbook: Cuisine of Brazil
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Pamonha (Portuguese pronunciation: [pɐˈmõɲɐ]) is a traditional Brazilian food. It is a boiled paste made from sweet corn whisked in coconut milk, typically served wrapped in corn husks.