Emmett Watson's Oyster Bar
From Wikipedia, the free encyclopedia
Seafood restaurant in Seattle, Washington, U.S.
LocationSeattle, Washington, United States
| Emmett Watson's Oyster Bar | |
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 The restaurant's interior, 2008 | |
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| Restaurant information | |
| Location | Seattle, Washington, United States |
| Coordinates | 47°36′36″N 122°20′34″W / 47.6101°N 122.3427°W / 47.6101; -122.3427 |
Emmett Watson's Oyster Bar is a seafood restaurant in Seattle's Pike Place Market, in the U.S. state of Washington. Seattle journalist Emmett Watson and his friend Sam Bryant opened the city's first oyster bar on February 18, 1979. The restaurant is now operated by Bryant's son Thurman.[1][2]
References
- ↑ Craighead, Callie (February 25, 2020). "Then and now: 16 historic Seattle restaurants still open today". seattlepi.com. Archived from the original on July 4, 2022. Retrieved July 8, 2022.
- ↑ "10 Classic Seattle Restaurants that Still Shine". Seattle Magazine. November 23, 2015. Archived from the original on August 11, 2020. Retrieved July 8, 2022.
External links
Media related to Emmett Watson's Oyster Bar at Wikimedia Commons
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