Tai Tung (restaurant)
From Wikipedia, the free encyclopedia
EstablishedJanuary 1, 1935
OwnerHarry Chan
Food typeChinese
Location655 South King Street, Seattle, Washington, United States
| Tai Tung | |
|---|---|
Tai Tung on the ground floor of Rex Hotel building, International District, Seattle, circa 2007 | |
![]() | |
| Restaurant information | |
| Established | January 1, 1935 |
| Owner | Harry Chan |
| Food type | Chinese |
| Location | 655 South King Street, Seattle, Washington, United States |
| Coordinates | 47°35′53.7″N 122°19′29.2″W / 47.598250°N 122.324778°W |
| Website | taitungrestaurant |
Tai Tung (traditional Chinese: 大同飯店; simplified Chinese: 大同饭店) is the oldest surviving Chinese restaurant in the International District of Seattle. It was opened in 1935 by an immigrant from Hong Kong.[1][2][3][4] The restaurant is the subject of a 2015 documentary, A Taste of Home,[5][6] and was a location for the 2020 film The Paper Tigers.[7] The restaurant's cellar is said to be haunted by kuei (ghosts).[8] It is known for being busy on Christmas Day, when most Seattle restaurants are closed.[9][4]
Tai Tung was included in The Infatuation's 2025 list of the 25 best restaurants in the Chinatown–International District.[10]
