Yayla çorbası

Alternative namesBushala

Place of originTurkey, Iraq, Iran, Armenia

Region or stateMiddle East

Serving temperatureHot

Yayla çorbası

Yayla soup
Alternative names	Bushala
Place of origin	Turkey, Iraq, Iran, Armenia
Region or state	Middle East
Serving temperature	Hot
Main ingredients	yogurt, flour, rice, egg, spinach, mint, parsley
Media: Yayla çorbası

Yayla çorbasi ('highland soup'), also known as yoğurtlu çorba ('yogurt soup'), is a Turkish yogurt soup cooked with a variety of herbs (mint, purslane, parsley and others), rice, and (sometimes) chickpeas. Variations of it occur throughout the Middle East.^[1]

Boushala is an Iraqi variant of yogurt soup that is much creamier than yayla çorbsası, which is prepared with an assortment of herbs, Swiss chard, cilantro and rice with a strong dill flavor.